VIP Tickets
$450.00 7/16/09 - 1/12/10
$475.00 1/13/10 - 2/19/10
$500.00 2/20/10 - 4/20/10
$525.00 4/21/10 - Gate
We're anticipating the VIP tickets sell out much earlier this year that they have in the past. So to make sure you get yours and that you get all the perks of VIP tickets, order yours today by calling our toll free number at 1-800-326-3378 for availability, and to place your order. You can also easily on our Website by Clicking Here
VIP Seats include an up front reserved seat, up front picture taking at your leisure, parking, complimentary lunch and dinner at Rock Fest Café, complimentary beverages ( bottled water, iced tea, milk, coffee, soft drinks, real wine spritzers and tap beer), and a convenient cash bar for those who prefer cocktails. Okay: what does this all mean? Lunch and dinner each day with GREAT mouth watering foods and plenty of beverages.
When you arrive at the Entrance Gate, you will be asked for your VIP Ticket. The attendant will tear the top portion off in exchange for your 4 Day General Admission Armband and give the bottom portion of your VIP Ticket back to you. Your 4 Day arm band will allow you access to the concert area through any gate. If you need to get a VIP Parking Sticker, you must tell the attendant and have them place your 4 Day VIP Parking Sticker to the top left hand side of your windshield at this time. (IMPORTANT:Your VIP parking portion of your ticket is included in the top portion of your VIP ticket. You must get your VIP 4 Day Parking Sticker at the main gate at the time they take the top portion of your ticket and attach your arm band).
After entering the concert area, you can go to the VIP Ticket Booth (which is located to the right of the stage and is clearly marked as the VIP Booth) and exchange the VIP portion (bottom portion) of your ticket for your 4 Day VIP arm band. (Your 4 Day VIP arm band will allow you access to your seat in the VIP area and access to your Meals and Beverages in the VIP Café).
All Orders, Add Sales Tax of 5.5%
Add Handling Fee of $8.50 per order
We now offer Certified Mail for an extra $9.50 per order...if you do not choose certified mail and we ship the order to the address you gave us, we are not responsible for any orders that are lost or stolen in the mail.
All Arm Bands are non-transferrable. Anyone who attempts to transfer arm bands risk losing their VIP privileges without a refund.
Your View of the Stage
View Picture of VIP Area
VIP Ticket Booth Hours During the Fest
Wednesday, July 14, 2010 4:00 PM - 9:00 PM
Thursday, July 15, 2010 3:00 PM - 10:00 PM
Friday, July 16, 2010 11:00 AM - 9:00 PM
Saturday, July 17, 2010 11:00 AM - 9:00 PM
Sunday, July 18, 2010 11:00 AM - 6:00 PM
Remember...You can renew your VIP Seats and Camping for 2011 starting Wednesday, through Friday at 9:00 PM. All seats NOT renewed by Friday at 9:00 pm will be released for sale on Sunday morning at 11:00 am. NO EXCEPTIONS!
2010 Rock Fest VIP Menu Coming Soon...
(the 2010 will be very similar to the 2009 menu)
Here was the 2009 Rock Fest VIP Buffet Menu
Thursday P.M.
Chef’s Carved Beef Brisket w/BBQ Sauce – BBQ Pork Riblets - Oven Fried Chicken - Braised Pepper Steak
Steamed Rice - Colorado Mashed Baby Red Potatoes – Steamed Vegetables
Salad Bar - Dessert Bar - Rolls - Coffee & Milk Friday A.M.
Hot & BBQ Chicken Wings – Bacon Potato Frittata - Biscuits & Country Style Gravy - Pizza - "Build Your Own Burgers" - French Fries - Baked Beans
Salad Bar - Dessert Bar - Rolls - Coffee & Milk
Friday P.M.
Chef’s Carved Farmland Glazed Pit Ham - Wisconsin Fish & Seafood Buffet
Beer Battered & Cajun Cod - Deep Fried Shrimp – Tuscon Chicken Tenderloins
Augratin Potatoes with Ham - French Fries - Green Beans Almandine
Salad Bar - Dessert Bar - Rolls - Coffee & Milk Saturday A.M.
Southwestern Frittata - BBQ Chicken Breast – Fajitas – French Fries
"Build Your Own Taco" - "Build Your Own Burger" - Spanish Rice
Salad Bar - Dessert Bar - Rolls - Coffee & Milk
Saturday P.M.
Chef’s Carved Prime Rib of Pork – Cranberry Horseradish Sauce - Char-Broiled Sirloin Steak – Chicken Cordon Bleu - Seafood Alfredo with Penne Pasta
Twice Baked Potatoes - California Blend Veggies
Salad Bar - Dessert Bar - Rolls - Coffee & Milk Sunday A.M. Brunch
Eggs Benedict - Sausage Links - Hash Brown Patties - Biscuits & Sausage Gravy - Grilled Ham - Chef Skillet Scrambled Eggs - Fresh Fruit
Salad Bar - Dessert Bar - Rolls - Coffee & Milk
Sunday P.M.
Chef's Carved Barron of Beef with Aujus - Italian Baked Chicken – Jambalaya with Rice
Sweet Glazed Carrots with Basil Butter - Oven Browned Potatoes
Salad Bar - Dessert Bar - Rolls - Coffee & Milk Daily from 6:00 pm to 10:30 pm Thursday - 2:00 pm to 10:30 pm Friday through Sunday
Brat, Polish and Italian Sausage Bar w/buns
Sauerkraut – Onions
Variety of Condiments Many low carbohydrate choices on the buffet and salad bar
Some menu items may be substituted without notice
